Job Description :

• Maximalize potentiality both of product branded and unbranded for each customer portfolio.
• Together with the Sales team in the area proposed to determine customer potentiality, focus medium into big customer
• Manage and ensure achievement all hunter team performance KPIs.
• Execute & control consumer activation implementation activities in the area.
• Regulerly tapping with key strategic chef in the area.
• Conducting coaching & training related product application into menu.
• Reporting and evaluating the effectiveness of the Trading Term in each customer strategic with the sales team in the area for follow-up.

Qualification :

• Minimum Bachelor degree in any major
• Minimum 1 year experience of Food Product in HORECA channel
• Good with Microsoft Excel
• Strong Leadership, Territory management and negotiation skill
• High traveler

• Willing to be placed in Jakarta, Bekasi, Bandung, Semarang and Surabaya

Email : regina.karlina@sasainti.co.id

CP : Regina Karlina